Blackberry recipes to make the most of the seasonal fruit, including apple and blackberry crumble, easy blackberry pie, blackberry fool and plenty more
Traditional blackberry desserts include trifles and crumbles but we’ve found some other amazing alternatives including strudels and roulades.
The homemade shortbread may sound impressive but the bright pink blackberry fool will steal the show in this blackberry fool with homemade shortbread recipe.
Peaches and blackberries is an unusual but delicious combination that you have to try, and what better than in a crumble? You can use tinned peaches when they’re not in season so whip up this peach and blackberry crumble recipe now.
This dark berry trifle recipe is refreshing to taste and lighter than your average trifle.
This deliciously sweet blackberry and pear strudel recipe tastes even better warm and accompanied with a dollop of clotted cream.
You’ll need the portion control because this individual blackberry crumble recipe is incredibly moreish.
A teatime treat! But these are not friands in the traditional sense as they require lorry loads of butter; instead this is Lorraine Pascale’s slightly more guilt-free almond, blackberry and peach friand.
If you add the blackberries at the right time you’ll get a lovely smooth and thick compote to make this blackberry and apple crumble tart recipe extra delcious.
This blackberry roulade recipe may take a while and need a steady hand but the end product has the wow-factor and tastes amazing.
Who said jelly is just for kids? Actually this one is just for adults, the peach schnapps in this very berry jelly recipe gives it a kick.
A crumble and a cake in one! Could this autumn crumble cake with strousel topping recipe get any better?
The delicious combination of seasonal berries and elderflower makes this summer berry tiramisu cake recipe heavenly, and it can even be frozen!
The chewy meringue in this strawberry liquer trifle recipe (pictured) makes it extra special, it’s perfect for afternoon tea.