With its meaty slightly gamey flavour and tender texture, the KellyBronze® turkey is bred to provide that special moment on Christmas Day. Paul says, 'We adopt the best of traditional farming methods, enabling the turkeys to roam freely in pastures, stubble fields and woodland. At night, the turkeys have the shelter of open-sided pole barns, with plenty of fresh air. Their feed is based on locally grown cereals and vegetable protein without additives, drugs or growth promoters. Our processing methods are traditional too. The birds are hand plucked and then hung in a chilled environment for at least 14 days for fuller flavour'.
Visit kellyturkeys.co.uk or call 01245-223581. The last day for ordering your Christmas turkey is 16 December for delivery on 22 December. Pick up a copy of Feel Good Food Christmas for an exclusive discount offer.
