10 vegetarian recipes
Leek and goats' cheese quiche
With more and more people cutting down on meat, either for health or money reasons, vegetarian food is seeing a comeback. There’s no longer the drab lack of choice that there was in times past. We’ve gathered ten of our favourite veggie recipes to give you a taster of how varied and full of flavour veggie meals really are.
Leek and goats' cheese quiche recipe
A delicious, fresh and creamy quiche served with a salad of fresh leaves
Vegetarian ricotta and basil gnocchi recipe
These ricotta gnocchi are light and fluffy, and so easy to make. Idea' as a starter or a light supper with friends
Tempura tofu and sushi ginger recipe
Tofu is so versatile and served in our light tempura batter here, it really is delicious.
Linguine with roasted aubergines and sun dried tomatoes recipe
Aubergine is such a gorgeous vegetable and its sweet succulence compliments the sun-dried tomatoes in this recipe perfectly
Mushroom, pesto and spinach lasagne recipe
A more summery version of a traditional lasagne, this is packed with iron-rich spinach and deeply savoury mushrooms
Sweet and sour aubergine salad recipe
Similar to a caponata, this is aubergine salad is lovely on a hot day, with crisp fresh bread and a chilled glass of rosé
Grilled vegetable kebabs with halloumi cheese recipe
The vegetarian holy grail in our opinion! Nobody can look at a piece of crisp halloumi without wanting to wolf it! An ideal vegetarian recipe for the barbecue
Rich, creamy and sinfully decadent, serve this risotto with a sharp green salad of bitter leaves
Spinach and paneer curry recipe
This gorgeous curry is perfect for a mix of meat eaters and veggies, as the paneer will fill up even the most bottomless of tummies!
Ribollita Tuscan bean soup recipe
Traditional Italian peasant food, this is hearty and delicious. Use whatever you happen to have in the larder – it’s how the recipe first came about.
